This Pesto and Rocamadour toast is a mix between Italy and south of France flavors. …
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Catégorie : Starter
French Scrambled eggs with asparagus
French Scrambled eggs with asparagus are often offered in Paris brasserie (French typical restaurant). Take …
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Cooked oysters with foie gras (Incredibly good)
French people are definitely not used to eat cooked oysters. It is different and surprising! …
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Fig and goat cheese appetizer cake
French people love having the apéro. Meaning, eating appetizers with friends. And this savory cake …
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Broccoli soup with zucchini & parmesan (Perfect winter soup)
A new winter soup to add to your test list. This is good for your …
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